Canteen Cook – Boswa Culinary Institute of Botswana

Job Description

Boswa Culinary Institute of Botswana is looking for a Canteen Cook to join our team.

Job Summary

Type: full-time
Location: Maun
Category: Food & Beverage
Closing Date: 2026-09-08

Key Responsibilities

Prepare meals according to the institute’s standards
Maintain cleanliness and hygiene in the kitchen
Follow food safety regulations
Work efficiently under pressure
Collaborate with other kitchen staff

Requirements

Basic cooking and food preparation skills
Good knowledge of food hygiene and safety
Ability to work independently and as part of a team
Reliable, hardworking and professional

How to Apply

Apply by email: [email protected]
Phone: (+267) 686 0262 / 73 518 157 / 72 760 231 / 71 286 355
Address: Sedie, Maun