Indian Cooks – Transrail Lighting Limited

Job Description

Manages kitchen operations, plans and prepares high-quality meals, and maintains hygiene standards.

Job Summary
Type: contract
Location: Palapye
Category: Hospitality
Closing Date: 2026-06-05

Requirements

• Professional culinary training in Indian cuisine
• Minimum of 5 years of relevant experience in industrial, hotel, or institutional kitchens

How to Apply
Candidates who meet the above requirements must apply with certified copies of qualification certificates (single.pdf document) and a comprehensive curriculum vitae and send them to the email: [email protected] with the Job Code in the Subject Line.